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List Price: $315.00
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Beautiful enough to bring towards the table, yet durable enough to outlive its 101-year warranty against defects, this heavy casserole is ideal for preparing and ceremoniously serving dishes such as choucroute garni and braised lamb shanks. The oval shape handles big cuts of meat and big birds. Use it inside oven or around the stovetop for soups and chili. Made of cast-iron, that is unexcelled for the heat distribution and retention, this French oven cooks foods evenly and gently without hot spots at low temperatures and it is ideal for all heat sources. This pan holds 5 quarts and its exterior and interior are clad in 2 coats of Le Creuset's famous enamel. The plastic knob on its heavy, tight-fitting lid is ovenproof to 450 degrees F. Loop handles facilitate carrying, and the casserole is dishwasher-safe. Like all Le Creuset cast-iron products, it is hand-cast in a one-of-a-kind sand mold and hand-finished at the Le Creuset factory in France. --Fred Brack
Cook about the stovetop then move food into the oven using this 5 quart oval French oven. Ideal to cook and re-heating risotto, soups, stew, chowders and for simmering or slow-cooking foods. Secure lid seals in all the moisture and flavor. Cast iron enameled French oven retains heat well and is also beautiful enough to take right on the table because you serve. Features sturdy, cast handles on sides so you can lift and carry with ease. ...
Product Features
5-quart oval-shaped French oven made of enameled cast iron
Cast-iron loop side handles; black, phenolic, stay-cool lid knob
Heavy, tight-fitting lid helps lock in heat, moisture, and flavor
Washing by hand recommended; oven-safe to 350 degrees F
Measures 9-1/2 by 14 by 6-1/2 inches; limited lifetime warranty
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